TPT Laddu, or Boondhi Laddu, is a sweet made from small, fried balls of chickpea flour called boondhi. These balls are soaked in sugar syrup and mixed with nuts and spices like cardamom. Boondhi Laddu is round, soft, and chewy, making it a favorite during festivals.
Sweets are foods that are mostly made with sugar or other sweeteners. They are usually eaten as desserts or treats. Sweets can be simple, like candies, or more complex, like pastries and cakes. People often enjoy sweets during celebrations, festivals, and special occasions.
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