Sweets

Buy Indian Homemade Sweets Online in London, UK

Sweets are foods that are mostly made with sugar or other sweeteners. They are usually eaten as desserts or treats. Sweets can be simple, like candies, or more complex, like pastries and cakes. People often enjoy sweets during celebrations, festivals, and special occasions.

1. TPT Laddu (Boondhi Laddu)

TPT Laddu, or Boondhi Laddu, is a sweet made from small, fried balls of chickpea flour called boondhi. These balls are soaked in sugar syrup and mixed with nuts and spices like cardamom. Boondhi Laddu is round, soft, and chewy, making it a favorite during festivals.

2. Basan Laddu

Basan Laddu is made from besan, which is chickpea flour. The flour is cooked in ghee (clarified butter) until golden brown, then mixed with sugar and spices. The mixture is shaped into round balls. Basan Laddu is rich and tasty, often enjoyed during celebrations.

3. Rava Laddu

Rava Laddu is a sweet made from semolina (rava). The semolina is roasted in ghee and mixed with sugar and milk to form a dough. This dough is shaped into round balls and can have nuts on top. Rava Laddu is known for its sweet, nutty flavor and is popular in South India.

4. Kaju Katli

Kaju Katli is a famous sweet made from cashew nuts. The cashews are ground into a fine powder and cooked with sugar to make a dough. The dough is rolled out and cut into diamond shapes. Kaju Katli is smooth, rich, and often decorated with silver or gold leaf.

5. Checky

Checky is made from deep-fried dough flavored with cardamom. The dough is shaped into small pieces and fried until crispy. Checky can be crunchy or soft and is enjoyed as a snack or dessert.

6. Dry Fruit Laddu

Dry Fruit Laddu is a healthy sweet made from various dried fruits and nuts. Ingredients like dates, figs, almonds, and cashews are chopped and mixed with honey or jaggery for sweetness. These laddus are rolled into balls and are energy-rich treats.

7. Anjur Roll

Anjur Roll is made from figs that are blended with nuts and sometimes flavored with spices. The mixture is rolled into a cylinder shape and sliced into pieces. Anjur Rolls are sweet and nutritious, making them a delicious treat.

8. Kaju Chakka (Jeedipappu Chekka)

Kaju Chakka, or Jeedipappu Chekka, is made from cashews. The cashews are ground into a coarse powder, mixed with sugar, and shaped into round balls or discs. This sweet is rich in flavor and is enjoyed during festivals.